Authentic Indian Spices — Export Grade
Tanisi sources spices directly from India's prime spice-growing regions — Gujarat, Kerala and Rajasthan. Each batch is tested for colour value (ASTA), moisture, pungency and microbial load before dispatch. Spices Board India certified. Available in retail packs and bulk export bags.
All Spices & Seasonings
5 Products
Export
Jaljeera Masala
Tangy & refreshing blend — cumin-forward
Moisture ≤8%
Fine Powder
FSSAI Certified
MOQ: 1 MT
Export
Turmeric Powder
High curcumin content — vibrant golden colour
Curcumin ≥3%
Moisture ≤8%
Spices Board
MOQ: 1 MT
Export
Red Chilli Powder
Deep red colour — consistent heat & aroma
ASTA Colour ≥100
Moisture ≤8%
Export Grade
MOQ: 1 MT
Export
Garam Masala
Aromatic whole spice blend — restaurant grade
Moisture ≤8%
No Additives
FSSAI Certified
MOQ: 1 MT
Export
Cardamom Powder
Intense floral aroma — true green cardamom
Moisture ≤8%
Fine Ground
Spices Board
MOQ: 1 MT
Spices Board India Certified
Lab Tested Every Batch
Exported to 25+ Countries
Private Label Available
Via Mundra & Pipavav Port