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Dehydrated White Onion Minced

Product Name Dehydrated White Onion Minced
HS Code 07122000
Category White, Pink, Red
Packaging Options 10/12/14 Kgs PP Bag/Cartoon Box or Customized
Loading Option 7.5 MTS (20 FT), 16 MTS (40FT)
Aroma sweet and spicy
Size 1 to 3 mm
Product Expiry 2 Years in 5°C – 12°C Storage at Dry Place
Source / Origin India

The dehydrated onion minced is a processed form of the dry onion flakes, which are primarily manufactured from the fresh onion to persist the onion flavor for a longer time. Since old age, the fresh onion has taken place in our foods due to its distinct aromatic flavor and medicinal benefits in human life. The onion minced is widely added as an ingredient in various vegetarian and non-vegetarian dishes to add the pungent aromatic flavor of onion.

The dried onion minced is produced from the dried onion flakes. Firstly, in this procedure, the plant roots and outer skins from the onion flakes are removed by the sorting process, which improves the quality of the final product. Thereafter, it is processed further through a cutting machine to segregate into smaller pieces. Lastly, it is passed through the Vibro forming table, having 1 x 3 mm size. These fine 1 to 3 mm dried onion particles are also known as the Dried Onion Minced.

  • Physical Analysis
  • Appearance
    White
  • Size
    1 to 3 mm
  • Texture
    Minced
  • Taste/Flavour
    Characteristic aroma, fragrant and pungent
  • Chemical Analysis
  • Moisture Content
    8.0 % Max
  • Total Ash on dry basis
    5.0 % Max
  • Ash Insoluble in dil HCL
    0.5 % Max
  • Peroxide
    Negative
  • Microbiological Analysis
  • Total Viable Count (CFU/g)
    <500000
  • Coliform (CFU/g)
    <10
  • E. Coli (CFU/g)
    Absent
  • Salmonella (CFU/g)
    Absent in 25 gm.
  • Yeast and Mold (CFU/g)
    < 100
  • The minced onion variants are the best replacement of fresh onions when used to enhance the taste of various soups like hot and sour, chicken soup, and veg soup.
  • The dehydrated minced onion is mainly applied to spicy vegetable salads, hamburgers, sausages, and hot dogs.
  • Dried minced onions are equally suitable for both veg curries and grilled or steamed non-veg food items.
  • It is mostly used to heighten the flavor of many dry fast food items like pizzas, burgers, and sandwiches.

  • Onions are members of the Allium genus of flowering plants, which offer several health benefits to the immune system.
  • Dehydrated onion offers low calories, highly dense nutrients, and increased energy expenditure to burn fats. Further, the daily consumption of dehydrated onion helps to control obesity.
  • Onion Minced is a vital source of potassium source that is highly essential for balancing the body fluids, the transmission of nerve signals, and muscle contraction.
  • Onion minced is a good anticoagulant agent and potential anti-inflammatory attributes that helps to reduce high blood pressure and protect against blood clots, which is good for the heart.
  • Quercetin, a flavonoid antioxidant, and the sulfur compounds possess anti-diabetic effects, purify the blood, and improve heart conditions.
  • Dried onion minced has antibacterial properties and improve the digestive health of the gut.
  • The presence of the thiosulphates agents in the dehydrated onion minced has direct anti-asthmatic benefits.
  • Strengthens the immune system against common flu viruses and reduces the allergic reaction is caused by insect bites or other microbes.

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